Millstone Stoneground White Bread Wheat Flour

Millstone White Bread Wheat Flour is a premium quality flour that is ideal for baking delicious and nutritious white bread. This flour is made from high-quality, locally sourced wheat that is milled using traditional methods to preserve its natural flavor and nutritional value.

This flour has a fine texture that makes it perfect for creating soft and fluffy white breads, scones, muffins and fruit-based cakes. It is also enriched with vitamins and minerals, including iron and vitamin B, which are essential for a healthy lifestyle.